Western Canada Cruising | Dining on the Rocky Mountaineer
Alaska, Food and Drink, Canada, Rocky Mountaineer,
04/Feb/2019
It goes without saying that you’ll be expecting a getaway with a difference and landscape after landscape of stunning beauty when you set out on a cruise to Canada. But if you also want the ultimate in fine dining then a Canadian Rockies cruise will be right up your street.
Choose from one of several rail cruises that include a journey on the Rocky Mountaineer across the astonishing landscapes of Western Canada and prepare for dining opportunities like no other.
Whether you’re travelling with SilverLeaf or GoldLeaf Service, you’re sure to be amazed by the level of precision and finesse with which your meals are prepared. Discover more about what you can expect at mealtimes on a Canadian Rockies cruise.
SilverLeaf Service
The SilverLeaf menu promises nothing less than ultimate quality, and each guest will not lack for choice. In the morning, enjoy seat-side breakfast service and feel like a real VIP. You can select your favourite dish and eat while admiring the glorious views from the train windows – what better way to start the day?
The lunchtime menu consists of three courses, each equally delicious. Starters include a fresh tomato salad served with feta cheese, celery, onions and finished off with a mustard seed dressing. For your main, sample the flaky grilled locally sourced salmon served will dill sauce, or enjoy tender, braised ribs with garlic mashed potatoes and roasted vegetables. For dessert, chefs create special options regularly, but some dishes may be available upon request.
GoldLeaf Service
Travellers opting for GoldLeaf service will certainly not be disappointed. Enjoy your meals in an exclusive dining area and treat yourself to a selection of appetizers (even before breakfast begins). Dishes from the breakfast menu include Canadian cheddar souffle, cranberry, and apple French toast and berry parfait.
Lunchtime is no less impressive, with the chefs catering to every possible preference. Choose from slow roasted pork loin, shrimp gyoza, seared tuna, and vegetable ravioli – to name just a few of the options. Each dish is prepared, cooked and presented with absolute perfection on each and every Canadian Rockies cruise.
Exceptional Cuisine, Exceptional On-Board Chefs
Behind every incredible menu and delicious meal, there’s a team of outstanding chefs working to provide the very best for passengers onboard each Canadian Rockies cruise.
One of the top chefs is Jean Pierre Guerin, an award-winning master of cookery who has shared his abilities with a number of five-star establishments around the world. Frédéric Couton is another contributor – his taste for fine food and training at Michelin-star restaurants has led him to become a multi award-winning chef, now sharing his talents onboard luxury rail cruises.
The chefs onboard all have one common goal – to provide an unforgettable dining experience for customers featuring food inspired by the diverse and beautiful landscape of Western Canada.
Our Recommendations
Alaskan Cruise & Canada's Rocky Mountaineer – Combine the luxury of a cruise with the incredible experience of a train journey through the Canadian Rockies. This really is the best of both worlds.
Coastal Passage, Canadian Rockies & Alaskan Solstice – This incredible journey takes you through some of the most breath-taking landscapes of Alaska and Canada.
About Jetline
At Jetline Cruise, we pride ourselves in being one of the leading independent cruise operators in the UK. Our experienced team never fail to go above and beyond for our customers, striving to provide only the very best service. For this, Jetline have achieved a number of prestigious industry awards. Get in touch with us today and book your perfect, handcrafted holiday that you’re sure to remember forever.